COCO CRUSH

Country : Thailand
 
With 40+ years of experience in manufacturing unique beverages, Taveephol (Taveephol in Thai means happiness that boundlessly increases) has specially improved Coco Crush’s
recipe keeping the Indian audience in mind. It has 25% fresh juice along with delectable
chunks of Nata De Coco. Nata De Coco, which translates in English to “coconut cream,” is a jelly-like food product popular in south Asian countries. Made from coconut milk or water, when fermented it forms creamy solids that are strained, rinsed, and pressed into a mass. Cut into cubes, that mass becomes nata de coco, and is enjoyed as a dessert, as an additive to drinks, and as a garnish to many regional Asian dishes. The soft wholesome jelly-chunks along with the fruity flavours make Coco Crush a juicy favourite among all ages.